Angélus in Australia
On 9th November, the very recently established Commanderie de Bordeaux in Australia welcomed Château Angélus at the occasion of an evening reception held at the French Ambassador’s residence in Canberra, during which six new Commanderie members were inducted. For Château Angélus the tour continued to Melbourne on 11th November, with a dinner party held at one of Australia’s most top rated restaurants, the “Vue de Monde”, on the 55th floor of the Rialto Tower. To bring this Australian tour to a close, a vertical tasting for eighteen sommeliers was given on 12th November at the premises of Riedel in Sydney.
Angélus in Hong Kong
At the occasion of the Hong Kong Wine Fair, Château Angélus was given place of honour during a master class that welcomed wine connoisseurs and collectors. The theme of the evening was devoted to inheritance “From 7th to 8th generation, inheritance involving women.”
Angélus in immersion in Macau
A wine dinner to present Château Angélus was held at the ‘Belon’ restaurant, conjuring up an aquatic world, with a stunning, panoramic view over Cotai.
Angélus at « la Chinoiserie Villa »
Major investors, the singer Yang Kun and the well-known television presenter Xu Tao attended a tasting of Château Angélus presented by Stéphanie de Boüard Rivoal. This evening reception was held on 6th November in one of the private villas belonging to “La Chinoiserie Villa” in Peking. A marquee was erected especially for this occasion in the gardens of the villas. A mini-auction was held to sell two magnums of Château Angélus, 2007 and 2008 vintages and prices for these bottles really soared.
Angélus goes back to university
A master class presented by Stéphanie de Boüard de Rivoal was held at the Wine Tasting Club of an elite higher education institution, the prestigious University of Tsinghua.
Angélus at Le Gavroche restaurant
Hubert de Boüard presented a superb vertical tasting of Château Angélus to a group of wine connoisseurs, on 5th November during a wine dinner held at Le Gavroche restaurant in London.
Angélus honoured in Burma
The day began by a master class (staff training) organised for sommeliers. Afterwards, at one of Rangoon’s most highly-rated restaurants, ‘Le Planteur’, connoisseurs and business people tasted a selection of wines, including a magnum of Château Angélus 1993.
Event - ‘Montréal Passion Vin’
At ‘Montréal Passion Vin” on 1st and 2nd November, Hubert de Boüard presented wines of Château Angélus. This event was organised to raise funds for the Maisonneuve-Rosemont Hospital.
