Angélus in immersion in Macau
A wine dinner to present Château Angélus was held at the ‘Belon’ restaurant, conjuring up an aquatic world, with a stunning, panoramic view over Cotai.
Angélus at « la Chinoiserie Villa »
Major investors, the singer Yang Kun and the well-known television presenter Xu Tao attended a tasting of Château Angélus presented by Stéphanie de Boüard Rivoal. This evening reception was held on 6th November in one of the private villas belonging to “La Chinoiserie Villa” in Peking. A marquee was erected especially for this occasion in the gardens of the villas. A mini-auction was held to sell two magnums of Château Angélus, 2007 and 2008 vintages and prices for these bottles really soared.
Angélus goes back to university
A master class presented by Stéphanie de Boüard de Rivoal was held at the Wine Tasting Club of an elite higher education institution, the prestigious University of Tsinghua.
Angélus at Le Gavroche restaurant
Hubert de Boüard presented a superb vertical tasting of Château Angélus to a group of wine connoisseurs, on 5th November during a wine dinner held at Le Gavroche restaurant in London.
Angélus honoured in Burma
The day began by a master class (staff training) organised for sommeliers. Afterwards, at one of Rangoon’s most highly-rated restaurants, ‘Le Planteur’, connoisseurs and business people tasted a selection of wines, including a magnum of Château Angélus 1993.
Event - ‘Montréal Passion Vin’
At ‘Montréal Passion Vin” on 1st and 2nd November, Hubert de Boüard presented wines of Château Angélus. This event was organised to raise funds for the Maisonneuve-Rosemont Hospital.
Angélus welcomed in Jakarta
At an evening reception held on 30th October 2013, at the residence of the French Ambassador, Mrs Corinne Breuzé, members of the Commanderie de Bordeaux and leading collectors were able to savour a selection of vintages from Château Angélus.
A Lyon for Angélus
Wine connoisseurs were given the opportunity to discover the excellence of the French art of living by tasting a few vintages of Château Angélus on 29th October at the Michelin-starred restaurant ‘Le Lyon, Mandarin Oriental’ in Jakarta, reputed for its innovative and creative gastronomic cuisine.
