Foudres make a striking debut at Angelus
The ageing process is one of the key stages in winemaking. It begins just after the fermentation and helps refine the wine’s tannins and enables the aromas to become more distinct and stable. This is a crucial process for great wines, such as Angelus, which have the capacity to age in bottle over decades.
BEST WISHES / 虎年吉祥
TIGER
Stéphanie de Boüard-Rivoal, Jean-Bernard Grenié and Hubert de Boüard de Laforest
send you their best wishes for the year 2022
祝您新春快乐，虎跃新程
поздравляют вас c китайским Новым годом под знаком Тигра
SAINT-EMILION 2022 CLASSIFICATION
Château Angelus withdraws its candidacy from the next Saint-Emilion classification.
The Saint-Emilion classification has long been a wonderful collective motivational tool, which has enabled the appellation to be promoted in an efficient way.
BEST WISHES 2022
Stéphanie de Boüard-Rivoal,
Jean-Bernard Grenié
and Hubert de Boüard de Laforest
send you their best wishes for the year 2022.
REFLET N°2
L'UNIVERS D'ANGELUS
This second edition of Reflet, l’Univers d’Angelus, follows on from our first one and was produced in the same spirit of openness and sharing.
BEST WISHES 2021
Stéphanie de Boüard-Rivoal, Jean-Bernard Grenié and Hubert de Boüard de Laforest
send you their best wishes for the year 2021.
REFLET
L'UNIVERS D'ANGÉLUS
Created at the initiative of Stéphanie de Boüard-Rivoal, Reflet, the first edition of which just released, offers readers the chance to get the latest updates on the wine estate as well as the cultural and leisure activities with which it is connected.
Bottles authentication
with the smartphone app WID
Since the 2014 vintage the bottles of Château Angélus are equipped with a system of authentication, traceability, and anti-counterfeiting through the insertion of a microchip under the label of each of our bottles, readable with the smartphone app WID.
